Indian- Vegetable- Babycorn & Capsicum masala

                             Babycorn & Capsicum masala

Ingredients: Babycorn 200gm (12 pieces)(cut 1" ), 1 capsicum (cut small strips), 1 bayleaf, 2 green chillies, 1 tomato (chopped), 1 onion (chopped), 1 tsp ginger paste, 1 tsp garlic paste, 1 tbsp coriander powder, 1 tsp jeera powder, 1 tsp turmeric, salt, garam masala 1tsp & fresh cream 2 tbsp.

Method: Heat oil in a pan add bay leaf, onion, saute till brown. Add ginger garlic paste green chillies saute for 1 min. Add coriander powder, cumin powder, haldi & chopped tomatoes and saute for 2 min. Add capsicum and babycorn 1" mix well and cook for 2-3 min. Add fresh cream and cook for 1 min. and add garam masala. Babycorn masala is ready.