Sweet Rice (Meethe Chawal)
Ingredients: 1 cup rice, 1 cup Jaggery (gud), 2-3 laung, 1" piece of cinnamon (dalchini), 2 tbsp cashew nuts, 2 tbsp raisins
Method: Boil 1 cup rice with 2 cups of water and add laung and dalchini in a pan and cover it with lid. Transfer cooked rice in a micro proof bowl. Mix jaggery with the water and add in the bowl along with raisins and cashews Mix it nicely. Keep in the microwave for 2-3 min. and Sweet rice is ready.
Gobhi bhurji
Ingredients: 1 small cauliflower, 1/2 cup matar, 1 tbsp ginger paste, 1 green chilli, salt, 1tsp haldi,
coriander leaves, 1 tsp garam masala.
Method: Grate the gobhi. In a pan heat oil add ginger paste saute for a minute. Add haldi, chopped green chilli, gobhi, matar and salt and 2tbsp water and mix well. Cover the pan with the lid and cook for 8-9 min on low flame. Open the lid and check whether it's cooked, if not then cook it for another 1-2 min. Add garam masala and chopped coriander leaves and mix well.
Gobhi bhurji is ready.
Chocolate with nuts
Ingredients: 1 small bowl almonds, 1 small bowl kaju, 2-3 tbsp nutella, 1/2 cup milk, 1 tbsp cocoa powder, 2 tbsp sugar.
Method: In a pan add milk, sugar and cocoa powder and boil it for 3-4 min till u get thick consistency.
Roast almonds and kaju separately in a pan. Crush dry fruit in a mixie to small chunks.
In a bowl mix nutella with almond chunks and make small balls. Similarly mix kaju chunks with nutella and make small balls. Keep these balls in the fridge for 20 min. Coat these balls with cocoa mix and again keep in the fridge. Coat the balls again after 15 min. Keep the chocolates in fridge for 20 min.
Enjoy the Delicious chocolates.
Cheese Garlic Bread
Ingredients: 1-2 tbsp butter, 10 cloves of garlic, coriander leaves, mixed italian herbs, Amul mozzarella cheese, olives, 2 slices of bread (large bread).
Method: Cut round pieces of bread. Mix butter, garlic, coriander leaves and herbs in the mixie. Apply it on the bread slices and keep it in the sandwitch maker.(OTG can also be used) On top of the bread sprinkle grated cheese and put one olive on it and micowave it for 1 min.
The yummy bread is ready to enjoy with tomato ketchup.
