Gobhi Masala
Ingredients: 1 medium cauliflower, 1 onion, 2 tomatoes puree, 1cup curd, 2tbsp cream, 1tsp ginger paste, 1tsp garlic paste, 1tsp red chilli powder, 1tsp coriander powder, 1tsp tandoori masala, salt
1tsp aamchur powder , fresh chopped coriander.
Method: Boil the cauliflower(small pieces) for 1-2 min. till tender. Mix hung curd, thick cream, ginger paste, garlic paste, amchoor, salt, red chilli powder, tandoori masala, a pinch of colour. Marinate on cauliflower for 2-3 hours.Heat oil in a pan. Add onion, tomato puree, dania powder, garam masala, salt and stir. In a flat pan heat oil and add the cauliflowers in it and saute till it is ready. Put the onion mixture over it and fresh chopped coriander and Gobhi masala is ready.